by Miracle Noodle
(229)Buy new:
10 used & new from $14.79
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Wednesday, 29 February 2012
Miracle Noodle Shirataki Angel Hair Pasta, 7-Ounce Packages (Pack of 6)
by Miracle Noodle
(229)Buy new:
10 used & new from $14.79
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Ancient Harvest Quinoa Rotelle, 8-Ounce Boxes (Pack of 12)
by Ancient Harvest
(16)Buy new:
7 used & new from $29.99
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Tinkyada Brown Rice Spirals with Rice Bran, Gluten Free, 16-Ounce Packages (Pack of 12)
by Tinkyada
(40)Buy new:
6 used & new from $34.56
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Dreamfields - Low Carb Pasta - Elbows -13.3 ounces
by Dreamfields
(32)Buy new: $2.99
5 used & new from $2.99
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Osem North African Couscous, 10 Pound Bag
by Osem
(26)Buy new:
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Schar Naturally Gluten-Free Penne, 12-Ounce Boxes (Pack of 5)
by Schar
(12)Buy new:
2 used & new from $20.20
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Tuesday, 28 February 2012
Hodgson Mill Gluten Free Brown Rice All Natural Penne Pasta with Milled Flaxseed, 8-Ounce Boxes (Pack of 6)
by Hodgson Mill
(1)(Visit the Most Wished For in Pasta list for authoritative information on this product's current rank.)
Ancient Harvest Quinoa Pasta, Spaghetti Style, Supergrain, 8-Ounce Boxes (Pack of 12)
by Ancient Harvest
(60)Buy new:
4 used & new from $33.36
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Hodgson Mill Gluten Free Brown Rice All Natural Angel Hair with Milled Flaxseed, 8-Ounce Boxes (Pack of 6)
by Hodgson Mill
(1)(Visit the Most Wished For in Pasta list for authoritative information on this product's current rank.)
Cipriani Food Tagliardi Extra Thin Egg Pasta 8.82 oz.
by Cipriani
(2)Buy new: $9.99
2 used & new from $6.99
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Ancient Harvest Quinoa Organic Pasta Gluten Free, Elbows, 8-Ounce Boxes (Pack of 12)
by Ancient Harvest
(26)Buy new:
7 used & new from $32.64
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Tagliatelle with Black Squid Ink (1 pound)
by Italian Harvest
Buy new: $10.99
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Monday, 27 February 2012
Heartland Gluten Free Spaghetti, 12-Ounce Bags (Pack of 5)
by Heartland
(26)Buy new: $12.45
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De Cecco Pasta, Perciatelli, 16-Ounce Boxes (Pack of 5)
by De Cecco
(11)Buy new:
2 used & new from $11.57
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De Cecco Spaghetti, 16 Ounce Boxes (Pack of 5)
by De Cecco
(11)Buy new:
2 used & new from $10.63
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Penne by Martelli, Toscana
by Martelli
(1)Buy new: $8.00
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Cipriani Food Tagliarelle Extra Thin Egg Pasta
by Cipriani
(6)Buy new: $9.99
2 used & new from $6.99
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Lundberg Organic Tuscan Risotto Tomato Garlic and Onion -- 5.75 oz
by Lundberg
1 used & new from $38.39
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Sunday, 26 February 2012
bionaturae Organic Whole Wheat Spaghetti, 16-Ounce Bags (Pack of 6)
by bionaturae
(20)Buy new:
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Ancient Harvest Quinoa Linguine, Organic, Gluten-free, 8-Ounce Boxes (Pack of 12)
by Ancient Harvest
(39)Buy new:
7 used & new from $33.18
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The Famous Italian Pasta Recipe: Harmful Or Healthy?
Pasta Recipes are one of the most famous Italian recipes that are widely appreciated all across the world. However, people usually get confused over a question that is pasta a harmful or a healthy recipe. One of the biggest myths is that pasta is a fattening dish as it is rich in carbohydrates, which is considered to be very fatty.
People following a healthy diet plan these days try to avoid carbohydrates while thinking that are fatty. However, this does not have to be true every time. On the contrary of this general belief, carbohydrate is actually very important for a human body to run smoothly. Crabs are also important for energizing the body with its rich glucose contents. Diet experts even suggest not following low-carb diet for very long time as it might end up with various general health problems. Therefore, pasta recipes actually have some healthy contents in the form of carbohydrates. However, one should not consume too much carbs as in that case it might be fattening for the body.
The approximate calorie count of a regular pasta recipe would be somewhere around 200 calories per cup of pastas. The one thing that can make the pasta a little unhealthy is the pasta sauce. Most of the pasta sauces are made up of various fatty ingredients such as creams, cheese and fatty meats. All these ingredients can truly make any recipe extra fattening or unhealthy. The most healthy and light pasta sauce is the tomato sauce. People usually tend to eat more than required quantity of pasta to fill up. But, it is really important to have some basic control while eating pastas in order to control calorie count.
Pasta recipes are usually classified under the same category as we do with cakes, pastries and white breads. All these foods are known for containing too much carbs, which ultimately make the dish extremely fatty and unhealthy. Extra fatty recipes can easily increase your blood sugar level along with many other serious health issues.
On the brighter side, the Glycemic Index (GI) of pasta recipe is very low in comparison to various breads. It is only 41. However, you can even lower the GI level by using only Italian - "al dente" pastas. Further, one should also try to consume only homemade pasta recipes since they are healthier than others. Pasta recipe made at home can be rich in other nutrients such as B vitamins, folic acid and iron. This can be done by using only healthy ingredients while making your own healthy pasta at home.
People following a healthy diet plan these days try to avoid carbohydrates while thinking that are fatty. However, this does not have to be true every time. On the contrary of this general belief, carbohydrate is actually very important for a human body to run smoothly. Crabs are also important for energizing the body with its rich glucose contents. Diet experts even suggest not following low-carb diet for very long time as it might end up with various general health problems. Therefore, pasta recipes actually have some healthy contents in the form of carbohydrates. However, one should not consume too much carbs as in that case it might be fattening for the body.
The approximate calorie count of a regular pasta recipe would be somewhere around 200 calories per cup of pastas. The one thing that can make the pasta a little unhealthy is the pasta sauce. Most of the pasta sauces are made up of various fatty ingredients such as creams, cheese and fatty meats. All these ingredients can truly make any recipe extra fattening or unhealthy. The most healthy and light pasta sauce is the tomato sauce. People usually tend to eat more than required quantity of pasta to fill up. But, it is really important to have some basic control while eating pastas in order to control calorie count.
Pasta recipes are usually classified under the same category as we do with cakes, pastries and white breads. All these foods are known for containing too much carbs, which ultimately make the dish extremely fatty and unhealthy. Extra fatty recipes can easily increase your blood sugar level along with many other serious health issues.
On the brighter side, the Glycemic Index (GI) of pasta recipe is very low in comparison to various breads. It is only 41. However, you can even lower the GI level by using only Italian - "al dente" pastas. Further, one should also try to consume only homemade pasta recipes since they are healthier than others. Pasta recipe made at home can be rich in other nutrients such as B vitamins, folic acid and iron. This can be done by using only healthy ingredients while making your own healthy pasta at home.
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Article Source: http://EzineArticles.com/?expert=Vijay_Nair
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